It’s time for festive dining so celebrate together with colleagues, friends and family and enjoy a homemade locally sourced 3 course festive dinner in the restaurant with festive tunes, crackers, and table novelties. Ideal for large groups and those long awaited office party’s

Served from Friday 22^nd November 2024 until and including 21^st December 2024

(Unavailable on Sundays)

Lunch 12.00pm – 2.00pm £37 per person

Dinner 5.00pm – 8.00pm £41 per person

(Available for pre booked tables of 4+ only with a full pre order only)

Menu

Amuse Bouche

Tandoori chicken strips, coriander dressed salad, Mint yogurt dressing (GF)

Cauliflower cheese soup, crispy sage, toasted hazel nuts, warm bread (V, GFA)

Smoked mackerel parfait, toasted crumpet, pickled cucumber, wilted rocket

Red onion, orange & pomegranate salad, raspberry & black pepper dressing (VE, GF)

Slow roasted beef daube in ale, horseradish suet dumplings, bed of spiced beetroot (GFA)

Turkey parcel, cranberry stuffing wrapped in smoked streaky bacon, port and rosemary jus, pigs in blankets (GFA)

Oven baked cod loin, crispy prosciutto, rich red wine, black olive ragout, crushed buttered new potatoes (GF)

Roast Cauliflower, Kale and chestnut stuffing, vegan smoked cheese sauce (VE, GFA)

All the above dishes are served with shredded sauté brussel sprouts & pancetta (vegetarian available), triple roasted goose fat potatoes (vegetarian available), buttered seasonal mixed vegetables.

Chargrilled venison burger, haggis, blue cheese, truffle, and parmesan French fries

Dark chocolate fudge tart, white chocolate ganache, brandy-soaked cherries (V)

Traditional Christmas pudding hot brandy sauce (V, GFA)

Three Yorkshire cheese plate, oatcakes, Christmas cake, onion chutney, celery and grapes (GFA, V)

Crème brûlée, mulled wine berry compote, shortbread (GFA)

A non-refundable deposit of £10 per person is required to confirm the booking, full payment due 14 days prior to arrival and your full pre order as soon as possible after booking but no later than 14 days before arrival.

Should you wish to discuss anything specific with the team or to make a booking please contact them on

01757 288088

www.thedroversarmsskipwith.com

A discretionary service charge of 10% will be added to all tables of 10 people or more, please let a member of the team know if you wish to remove this.

Allergen Information: Please discuss any food allergies with a member of staff. Our fryers are used for various products and therefore may contain allergen traces. As our kitchen is not an allergen free zone we cannot guarantee absolute trace exclusion from a dish.

DIETARY INFORMATION (GF) gluten friendly | (GFA) gluten free available | (V) vegetarian | (VA) vegetarian available | (VE) Vegan | (DF) Dairy Free